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Il Vino Apprezza Mozart

Some winemakers in Vienna have started playing Mozart while their wine is fermenting, claiming that it makes the wine better (apologies for the Italian-language links; here is an English translation). Their claim is supported by an official study by the University of Florence a few years back on one Tuscan winemaker who would play Vivaldi and Mozart while he grew his grapes; according to the study, the vines that were subjected to the classical music ended up 50% healthier and freer of parasites than their counterparts. The wine appreciates Mozart, they claim. The wonders of winemaking!
Categories > Leisure

Discussions - 4 Comments

Instead of Baby Mozart it's Winey Mozart. Guess that beats Whiney Babies . . . or something like that.

A selling point like Kobe Beef?

I wonder if the Russians would produce better vodka if they played Shostakovitch for their potatoes...

No, it is about Mozart. Everything is better with Mozart.

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